Pizzeria Toro Menu
Pizzeria Toro, located in Durham, NC, offers a diverse menu featuring salads, pizzas, and soups. The restaurant provides a range of amenities such as takeout, delivery, vegan options, and a full bar. Customers rave about the delicious pizzas, particularly noting the light and airy crusts with unique seasonings. The ambiance is inviting, with an open kitchen adding to the cool vibe. Reviewers praise the exceptional staff and unforgettable dining experience. The pepperoni, truffle, and mushroom pizzas are standout favorites, with the yukon gold anchovy pizza being a must-try. Despite the bustling atmosphere, seating is generally not an issue. Overall, Pizzeria Toro stands out as a top spot for foodies and pizza lovers alike, making it worth the drive for a memorable dining experience.
Antipasti + Salads
Suppli Al Telefono
panko-breaded saffron risotto, cremini mushrooms, mozzarella
Ricotta Dumplings
kale pesto, hazelnuts, mushrooms, winter squash dumplings contain egg contains nuts
Baby Lettuces
radish, cucumber, moscatel vinegar
Tuscan Kale
pine nuts, calabrian chiles, parmesan this item is pre-dressed and cannot be made without cheese
Prosciutto Di Parma
month, felino, it
Prosciutto Di San Daniele
friuli, it
Culatello Di Zibello
d.o.p., emilia, it
Lady Edison Country Ham
north carolina
Ham - oz Each
Red Pizza - Red Sauce Base
Buffalo Mozzarella
san marzano tomatoes, basil, buffalo mozzarella
Pizza Americana
shredded low moisture mozzarella formerly kid's cheese pizza.
Old School Pepperoni
shredded low moisture mozzarella
Anchovy
fresh garlic, chiles, basil This pizza does not come with cheese. If you would like cheese please select from the options below.
Spicy Lamb Meatballs
spicy lamb meatballs, kale, fresh garlic, rustico b.p. cheese lamb meatballs contain cheese
Sweet Fennel Sausage
sweet fennel sausage, roasted peppers, provolone
PT Hawaiian
jt spam, pineapple, chiles, asiago
Cole's Favorite
red sauce, oregano, no cheese
Red Pizza
red sauce, no cheese. add toppings to create your own pie!
Mushroom
cultivated + foraged mushrooms, fresh garlic, fior di latte cheese
NC Yukon Gold Potato
bagna cauda, pecorino
New School Pepperoni
pepperoni, sungold tomatoes, chiles, fior di latte cheese
Charred Radicchio
cipollinis, olives, capers, salsa verde this is our vegan pizza. if you'd like to add cheese, please select from the add-ons below
Meyer Lemon
meyer lemon, saracena olives, aleppo pepper, fior di latte cheese
Vera Luce Bacon
bechamel base, bacon, red onion, arugula, grana padano cheese
Soft Egg
soft egg, mushrooms, fresh garlic, arugula, parmesan this pizza comes uncut so that the egg does not run. if you'd like the pizza cut, please let us know below in the special instructions section
White Pizza
olive oil base, no cheese. add toppings to create your own pie!
White Pizza - Olive Oil Base
Extras
Side Of Chili Flakes
Side Of Chili Oil
house made calabrian chili oil
Side Of Parmesan
freshly grated parmesan
Side Of Red Sauce
Fresh Dough Ball
take home a ball of our pizza dough to make your own pizza at home!
Gianduja Budino
dark chocolate and hazelnut pot de crème with sea salt & olive oil contains nuts
Cannoli
ricotta, mascarpone, chocolate ( cannoli)
Dessert
Wine + Beer
Alla Costeria Prosecco
This wine is a sharp golden straw color with bubbles that are finely textured and persistent. The nose shows fresh citrus with slight hints of honey and fresh flowers. Vibrant on the palate, the crisp acidity acts as a counterpoint to the flavors of ripe citrus, fresh peaches, lemon, green apples, and grapefruit. The finish is light, refreshing, and crisp. (% Glera, Veneto, NV)
Bacaro Pinot Grigio
Clear, straw, yellow color. The bouquet offers rich aromas of tropical fruit and citrus with hints of honey and apple. Delicate floral notes,good acidity, and minerality. (Fruili, )
Tenuta Mazzolino Pinot Nero
ruby red in color with a garnet hue. intensely fruity with hints of violets, ripe cherry and blackberry. The mouth is full, soft, pleasant with hints of ripe, red fruits and slight spice. (Lombardia, ).
Lini Lambrusco Rosso
Bright red fruit and berry flavors are balanced by juicy minerality. Fresh and classic dry character. (% Salamino, % Ancellotta, Emila-Romagna, NV).
Alovini 'Il Rosso' Aglianico
Aged months in oak and months in bottle, this wine was grown in rich volcanic soil. On the nose you'll find ripe cherries and hints of black pepper. Cherry and eucalyptus notes play nicely with the well balanced tannins. Basilicata,
Visconti 'Il Bruciati' Sangiovese
Intense ruby color with a complex bouquet that is penetrating, quite ample, and complex. Violets, raspberries, and pomegranate. On the palate the wine is warm, dry, and rich with nice balance. (% Sangiovese, Toscana, ).
Allagash White Ale
Belgian-style wheat beer brewed with oats, malted wheat, and raw wheat for a "hazy" white appearance. Spiced with coriander and curacao orange peel. oz can.
Hi-Wire Mosaic IPA
A western NC IPA with bright citrus and tropical aromas. Expect big grapefruit, tangerine, and subtle melon flavors. oz can.
Stiegl Radler
Grapefruit oz can
